Posts Tagged ‘urban agriculture’
Author: Volume
As announced, here are some notes on the Food and The City expert meeting held at the Amsterdam’s Academy of Architecture.
Our purpose was to collect ideas and data on the impact of food production on the environment and society, and to provide possible strategies to overcome the ongoing food crisis for VOLUME’s issue on [...]
Author: Volume
[1] Atlas of hidden water may avert future conflict (article/ New Scientist)
[2] Depletion and Abundance: Life On The New Home Front – Sharon Astyk (book review)
[3] Call for entries (journal/ Bracket)
[4] City Eco Lab (event/ Biennale Internationale Design – Saint Etienne)
[5] Urban Farmer Will Allen receives award
[1]
Atlas of hidden water may avert [...]
Author: Volume
Did you know? Cities have always been shaped by food.
Different systems of food production, storage, distribution, and consumption patterns affected the form of cities in history, from the first cities of Mesopotamia, to the proto-hydroponic terraces of Machu Picchu, from the post-war Western cities to the Southern Megalopolis.
Our food system is the product of [...]
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- Volume
OUT NOW: Volume #18 – After Zero
Sustainability according to Volume:
After Zero is not about design inspired by the fear of tsunamis or Katrinas, but proposes an understanding of our society beyond zero.
CHECK IT OUT
